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Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Fisher's Cake Flour Recipes
- msuspcsbs_fish_fisherflou10
- Fisher's Cake Flour Recipes. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/7539
- Permission is granted from the copyright owner/holder.
- The front panel features a Blend Chef's head at the left followed by a drawing of cookies, angel food cake, three layered white cake with chocolate icing, and a jelly roll. The title "Fisher's Cake Flour" is written in blue and white lettering against a red circle. At the bottom, the phrase "Tested by Mary Mills" is written in blue lettering. The back panel begins at the top with "Fisher's 2nd Series Number 3" and continues with two recipes including Brandy Snaps and Orange Bread. The inside panels begin with a couple paragraphs describing Fisher's Cake Flour and is followed by a seal from the American Medical Association. The rest of the inside panels are dedicated to various recipes including whipped cream cake, angel food cake, date cake, cream pie, gold drops, brandy snaps, and orange bread. Each recipe contains a list of the ingredients needed plus detailed directions on how to prepare the dish.