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A.1. Steak Sauce Great Grilling: How Grilling Is Done (Vol. 5, No. 69)
Publisher
G.F. Heublein and Bro. (Hartford, Conn.)
Brand
A.1. Sauce
Copyright Holder
G.F. Heublein and Bro.
Language
English
Donor
Sliker, Shirley Brocker
Filename
msuspcsbs_asau_gfheublein8
Citation
A.1. Steak Sauce Great Grilling: How Grilling Is Done (Vol. 5, No. 69). The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/4115
Copyright
Permission is granted from the copyright owner/holder.
Publication Date
1994 (ca.)
Description
The front cover shows barbeque ribettes with an A.1. dry spice rub and south of the border vegetable kabobs. The back cover shows skillet steak fajitas, sunshine chicken drumsticks, America's favorite cheddar beef burgers, and grilled beef 'n' vegetable-topped pizza. Published by Nasbisco, Inc., and Favorite Brand Name Recipes of Publications International, Ltd.