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Notice: Due to ongoing construction, 4 East is currently closed to the public. To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Beefing Up Ground Beef: Simple Dishes Made Delicious With A.1. Steak Sauce (Vol. III)
- msuspcsbs_asau_gfheublein7
- Beefing Up Ground Beef: Simple Dishes Made Delicious With A.1. Steak Sauce (Vol. III). The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at https://lib.msu.edu/sliker/object/4114
- Permission is granted from the copyright owner/holder.
- The front cover is red with a platter of A.1. meat loaves served with carrots and French fries and a sauce dish in the upper right corner. The back cover is red with a bottle of A.1. and a promo. The G.F. Heublein and Bro. later became Heublein, Inc. of Hartford, Connecticut.