Key Terms

Key terms are the terms that the catalogers have used to describe an item.

Pieces with the key term 'Shrimps'

• As You Like It: How To Stage Classic Meals & Gatherings
• Brook Lodge Recipes [1990 (ca.)]
• Brook Lodge Recipes [1995 (ca.)]
• Fish And Seafood Cookery By Booth
• Food Talks From The Mirro Test Kitchen - Food With A Flair - Volume 43, Number 1
• Marvelous Maine Shrimp
• Old Gloucester Sea Food Recipes Frrom Frank E. Davis, The Gloucester Fisherman [1929]
• Prize Dairy Dishes
• The Chafing Dish
• The Microwave Cooking Library [Advertisement]
• Wheat, Milk And Egg Free Recipes