Pieces with the Key Term 'Vinegars'
- 57 Favorites For Your Quick-Feast Shelf
- 57 Ideas For Delicious Salads And Dressings
- 57 Prize-Winning Recipes
- The 57 Varieties: Heinz Pure Foods And What They Are
- The ABC's Of Herb Cookery, Which Herbs To Use In What Foods, How Much, And When
- The ABC's Of Herb Cookery, Which Herbs To Use In What Foods, How Much, And When
- Compliments Of H. J. Heinz Co. Home Economics Dept.
- Compliments Of H. J. Heinz Company, Great Lakes Exposition
- Economical Menus And Recipes Using Joannes Quality Dependable Foods
- The Heinz Book Of Meat Cookery: Recipes For Appetizing Dishes Of Beef, Lamb, And Smoked Meats, Veal, Poultry, Fish
- The Heinz Book Of Quality Recipes And Menus
- Heinz Book Of Salads
- Heinz Guide To Successful Pickling [1975]
- Heinz Guide To Successful Pickling [1976]
- Heinz Guide To Successful Pickling [1977]
- Heinz Guide To Successful Pickling [1981]
- Heinz Recipe Book
- The Heinz Salad Book
- Helps And Hints To Salad Making By Some Of The World's Best Chefs
- How To Use Heinz Distilled White Vinegar For Victory Garden Pickling
- Pickling The Easy Way!
- Profitable Salads
- Recipe Magic
- Recipe Magic
- Salads A Book Of Recipes
- Sorcery For Your Salads, House Of Herbs Salad Dressing And Variations
- Vinegar Adventures
- Where Quality Counts

