Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

Success With Meat

no preview available

Description:

The yellow front panel of the two-fold, six-panel leaflet features a brown and yellow design that includes an eagle, elements of the U.S. flag (stars plus five multi-line stripes), and an oval. Inside the oval is title text reading Success With Meat, then immediately below that Buying - Cooking - Nutrition. The leaflet is noted as Compliments Of National Live Stock And Meat Board. The back panel features the heading, Meat In Nutrition, noting that Meat Is The Foundation Of The Meal. It proceeds to identify the meat needs of every family member, then additionally what children need. A narrow inside panel focuses on Meat Garnish, while two other inside panels spotlight cooking methods for Roasting, Broiling, Panbroiling, Braising, and Cooking In Water.

Donor: Foust, Julie Chamberlain

Brand Name: National Live Stock & Meat Board

Publisher: National Live Stock and Meat Board (Chicago, Ill.)

1940 (ca.)

18.4 x 13.3 cm

Leaflets

Language: English

Key Terms:

Copyright: This item is under copyright.

msuspcsbs_natl_nationalli83

Citation: Success With Meat. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=8925

illustration of king running with tray of tarts

Home

 Advanced Search

Browse

Brand Name

Appliances

Beverages

Foods

Date

Key Terms

Object Type

Metadata

Contact Info

Comments

Report Errors

© Thu Jul 24 13:45:04 EDT 2014 Michigan State University Board of Trustees. MSU is an affirmative-action, equal-opportunity employer.

Privacy Statement