Facts About Your Admiral Dual-Temp
The front cover features a photograph of salads around a large bowl of salad dressing as the background. In the top right corner, the title "Facts About Your Admiral Dual-Temp" is written in white lettering against a black background. The back cover consists of a plain green background except for the company name, address and printing information written in black lettering at the bottom. The front end page features a letter from the Home Economic Department of the Admiral Corporation congratulating the consumer of their purchase and a brief summary of what content is inside the guide book. The following inside pages begin with a table of contents along with all steps to take before operating the appliance. Pages thirty seven and thirty eight contain a "Vegetable Freezing Chart" that includes categories such as various vegetables, yield, how to prepare, boiling water and steam. Throughout the inside pages, there are headings such as Cleaning, Freezing Foods, Storing Foods, Packaging Foods, Wrapping Materials and Cooking Frozen Meats. All of these topics are explained thoroughly by detailed directions along with photographs depicting each step. The recipes begin on page forty six and end on page sixty four. Some of the main dishes include Appetizers, Ice Creams, Sherberts, Freezer Pies, Molded Salads, Frozen Salads, Salad Dressings and Refrigerator Cakes. The back end page entails the word Admiral at top with a star on each side followed by a black box that states "Help! Please Protect Children's Lives. Remove Doors From Discarded Refrigerators And Freezers."
Donor: Sliker, Shirley Brocker
Brand Name: Admiral
Publisher: Home Economics Department, Admiral Corp. (Chicago, Ill.)
20.3 x 15.2 cm
- Drawn Illustrations Color
- Household Products
- Ice Creams
- Photographic Illustrations Color
- Vegetable Freezing Chart
- Stored Foods
Copyright: This item is under copyright.
Citation: Facts About Your Admiral Dual-Temp. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=6993