Culinary Wrinkles Or How To Use Armour's Extract of Beef
The front cover of the pamphlet includes the title text, Culinary Wrinkles Or How To Use Armour's Extract Of Beef. It also features a color drawing of a chef holding a jar of Armour's Extract of Beef in the left hand and a spoon in the right hand. The background behind the chef is circular and includes a stove hood and some hanging pans. A blue pot is on the stove. In front of the chef is a table with a frying pan on it. The back cover features a color drawing of a maid in a green, yellow, and pink dress with a white apron carrying a covered soup tureen, to a table with a white tablecloth, two candle holders and s small palm on it, with five chairs around it. The title page reads: " Some Practical Hints concerning the use of Armour's Extract of Beef to which is added a number of Useful Receipts. Showing its value as a saver of time and money in preparing Soups, Sauces, etc., and in strengthening and flavoring any food requiring meat-juice in its preparation. There are recipes for soups, sauces, and some meat dishes.
Donor: Sliker, Shirley Brocker
Brand Name: Armour's
Publisher: Armour and Co. (Chicago, Ill.)
13.0 x 10.2 cm
Copyright: This item is in the public domain.
Citation: Culinary Wrinkles Or How To Use Armour's Extract of Beef. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=6963