Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

How Your Favorite Food Editors Serve Wakefield's Frozen Alaska King Crab

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This is an eleven-fold leaflet. The front panel has a white background with black and red lettering. At the top, it begins with the title "How your favorite food editors serve Wakefield's frozen Alaska King Crab." Below the title, there are three photos of different ways to serve King Crab. Underneath the photos, it states "10 outstanding recipes, easy to prepare...taste beyond compare." The back panel has two background colors of yellow and white. The top half, where it's the yellow background, has the title listed in black and red lettering. Below, on the white background, there is a box of Wakefield's Crab Meat along with the phrase "10 outstanding recipes." The inside pages consist of ten different recipes followed by a picture of each dish prepared and ready to be served on the other side of the written recipe. Some recipes include Buffet King Crab Rolls, King Crab Broccoli Casserole and King Crab Au Gratin. There are no page numbers.

Donor: Sliker, Shirley Brocker

Brand Name: Wakefield's Crab Meat

Publisher: Wakefield Fisheries (Port Wakefield, Alaska)

1965 (ca.)

12.7 x 7.6 cm


Language: English

Key Terms:

Copyright: This item is under copyright.


Citation: How Your Favorite Food Editors Serve Wakefield's Frozen Alaska King Crab. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at

illustration of king running with tray of tarts


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