Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

Recipes For Serving Wakefield's Fresh Frozen Alaska King Crab Meat And Legs In The Shell

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Description:

The front cover consists of the title and two drawn color illustrations. The title is at the top and reads "Recipes for serving Wakefield's fresh frozen Alaska king crab meat and legs in the shell." The first half of the title is written in a yellow text against the green background while the other half is written in a white text box entailing a white background and font colors of green and red. Below the title there are two drawn color illustrations. The first one is a large platter of crab meat with a yellow dipping sauce in the center. Underneath that platter, there are three crab legs located on a small plate. The back cover starts at the top with a brief paragraph describing the forms of crab that are available and where to look for them at. The bottom half of the back cover has two drawn color illustrations of packages of Wakefield's Crab Meat. The top box is King Crab Meat while the bottom box is King Crab Legs. The very bottom of the back cover has the publisher "Wakefield Fisheries, Port Wakefield, Alaska written in a green font. The front end page begins with a yellow circle and has the phrase "An amazing fish story that really happened." Following the yellow circle, there is a couple pages all about the Giant King Crab. As the inside pages continue, there are various recipes that include King Crab Meat. Some of the recipes are King Crab Meat Delight, King Crab Meat Imperial and King Crab Meat In Shells. Throughout the inside pages, there are drawn color illustrations of various foods. The pages are just folded in half with no fastener holding the pamphlet together.

Donor: Sliker, Shirley Brocker

Brand Name: Wakefield's Crab Meat

Publisher: Wakefield Fisheries (Port Wakefield, Alaska)

1960 (ca.)

19 p.

16.5 x 8.9 cm

Pamphlets

Language: English

Key Terms:

Copyright: This item is under copyright.

msuspcsbs_wakc_wakefieldf2

Citation: Recipes For Serving Wakefield's Fresh Frozen Alaska King Crab Meat And Legs In The Shell. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=6781

illustration of king running with tray of tarts

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