Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

Recipes Using Heinz Soups


The front of this gray pamphlet has a black-and-white photograph of biscuits on a platter surrounded by four meat and vegetable pies. The title is at the top in black with the "R" in Recipes in red, white and black. "Heinz Soups" is on a red background. Inset in the lower right corner of the photograph is "Meat and Vegetable Pie - Recipe on Page 6." The back cover has a red circle with "57" in gray above a list of 57 Varieties of Heinz products. At the end is H.J. Heinz Company in black. The gray front end page has white squares with red borders with recipes for Rich Cream Sauces and Dried Beef Creamed with Mushrooms and Noodles. The first page has recipes for Mock Creamed Chicken and Meat Loaf and the last page has recipes for Mushroom Sauce for Steak and Meat and Vegetable Pie. The centerfold has a bulleted list of "23 Home-Style Soups superbly prepared by Heinz." The back end page lists "Soup Mergers" which shows 14 combinations of two soups to create special soups.

View this piece: jpg pdf

Donor: Sliker, Shirley Brocker

Brand Name: Heinz

Publisher: H.J. Heinz Co. (Pittsburgh, Pa.)


7 p.

13.9 x 8.3 cm


Language: English

Key Terms:

Copyright: Permission is granted from the copyright owner/holder.


Citation: Recipes Using Heinz Soups. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at

illustration of king running with tray of tarts


 Advanced Search


Brand Name





Key Terms

Object Type


Contact Info


Report Errors

© 2017 Michigan State University Board of Trustees. MSU is an affirmative-action, equal-opportunity employer.

Privacy Statement