Meat Selection, Preparation And Many Ways To Serve: A Souvenir Of Your Visit To The Armour Building, A Century Of Progress, 1934
Description:
Prepared by the Department of Food Economics, Armour and Company. The front cover is yellow and white with a blue photograph of the Armour Building at the exhibition. The back reads, "Armour and Company Pioneer In the Meat Progress of the Century" and includes the 1867 Armour and Company Building and the 1934 Chicago packing plant. 64 pages.
View this piece: jpg pdfDonor: Sliker, Shirley Brocker
Brand Name: Armour's
Publisher: Armour and Co. (Chicago, Ill.)
1934
64 p.
17.8 x 12.4 cm
Pamphlets
Language: English
Key Terms:
- Cooking Illustrations
- Drawn Illustrations Black and White
- Factory Illustrations
- Foods
- Government Inspected
- Meats
- Menus
- Poultry
- Recipes
Copyright: Permission is granted from the copyright owner/holder.
msuspcsbs_armo_armourandc20
Citation: Meat Selection, Preparation And Many Ways To Serve: A Souvenir Of Your Visit To The Armour Building, A Century Of Progress, 1934. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=641
