Yeast Bread Baking Basics
This pamphlet is part of Robin Hood Flour's All-Time Favorite Recipe Collection housed in a brown and white case with a white cardboard stand. The front cover is blue with a brown sketch of a large measuring cup, a package of active dry yeast, and a wooden spoon. The back cover is blue with the company information.
Donor: Sliker, Shirley Brocker
Brand Name: Robin Hood Flour
Publisher: International Multifoods (Minneapolis, Minn.)
21.6 x 14 cm
Copyright: This item is under copyright.
Citation: Yeast Bread Baking Basics. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=5007