Creative Cooking With Cottage Cheese
The front title is written on a wooden artist's palette. The wrap-around cover features images of various foods, such as Spinach Pudding, Cottage-Borsch Cracker Dip, Marbled Cocoa Squares, and Coeur a la Crème (heart-shaped mold, strawberry sauce). The lower back cover reads, "From the American Dairy Association Test Kitchen." Recipes cover appetizers (dips and soups); breads, main dishes (meatless and meat); vegetables, salads, salad dressings; sandwiches, and desserts.
Donor: Sliker, Shirley Brocker
Brand Name: American Dairy Association
Publisher: American Dairy Association (Chicago, Ill.)
21.3 x 13.7 cm
- Cottage Cheese
- Main Dishes
- Cooking, Vegetarian
Copyright: This item is under copyright.
Citation: Creative Cooking With Cottage Cheese. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=484