Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

40 Tested Recipes, Best Food Shortening, One Of The Best Foods: From Soup Through Dessert

Description:

The front cover has a yellow background and has a drawing of a woman holding a decorated cake up high with a mixing bowl, spoon, two eggs in a dish, and a large box of shortning in front of her. The back cover shows a chef carrying a large box of shortning on a white background.

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Donor: Sliker, Shirley Brocker

Brand Name: Nucoa

Publisher: Best Foods, Inc. (New York, N.Y. ; Chicago, Ill. ; San Francisco, Calif.)

1927

16 p.

18.4 x 12.7 cm

Pamphlets

Language: English

Key Terms:

Copyright: Permission is granted from the copyright owner/holder.

msuspcsbs_best_bestfoodsi8

Citation: 40 Tested Recipes, Best Food Shortening, One Of The Best Foods: From Soup Through Dessert. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=4187

illustration of king running with tray of tarts

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