Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

[Recipes Cards Issued By J. L. Hudson Co.]

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The cards are in a card file box measuring 37.8 cm long by 13.5 cm wide. The recipes are written primarily by Jessica Meek and have been cut from larger sheets of paper. The categories are: breakfast, luncheon dishes, dinners, beverages, biscuits-bread, cakes, cake fillings/frostings. canap├ęs, canning, cheese, confections, desserts, eggs, fish, frozen desserts, foreign, jellies, meats, meat substitute, pasta, pastry-pies, pickles-relish, poultry, puddings, preserves, salads, salad dressings, sandwiches, sauces, soups, vegetables, waffles, wartime butter, and well cooker (similar to a canner). There are no illustrations and no page numbers.

Donor: Sliker, Shirley Brocker

Author: Meek, Jessica

Brand Name: J.L. Hudson

Publisher: J.L. Hudson Co. (Detroit, Mich.)

1933 (ca.)

7.6 x 12.7 cm

Collecting Cards

Language: English

Key Terms:

Copyright: This item is under copyright.


Citation: Meek, Jessica. [Recipes Cards Issued By J. L. Hudson Co.]. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at

illustration of king running with tray of tarts


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