Wear-Ever New Method Cooking Instruction Book
Description:
The front panel has pictures of food in both upper corners and the lower left corner. The title is in the lower right corner with a blue pan and utensils tied together with a red ribbon. The back panel has four pictures of food in corner. The trademark is in the center with a red ribbon behind it. The basic sections are how to use and care for your aluminum utensils; Appetizers, soup, beverages; Vegetables; Fruits; Dried foods and puddings; Meats, fowl, fish; salads; Desserts; and Breakfast. Each section starts with a color picture of the food category, the next page has the basic utensils to use for that groups. Each page has a picture in the upper outside edge which depicts the foods in that section. The back end page has pictures of the test kitchens, the company guarantee, and UA 120-100M-3/52 in the lower left corner. There are cards still bound in the leaflet: recommendation card, service card, and survey card.
Donor: Sliker, Shirley Brocker
Brand Name: Wear-Ever Aluminum Cookery
Publisher: Aluminum Cooking Utensil Co. (New Kensington, Pa. ; East St. Louis, Ill. ; Oakland, Calif.)
1956
96 p.
22.9 x 15.2 cm
Pamphlets
Language: English
Key Terms:
- Appliances
- Breads
- Drawn Illustrations Color
- Drawn Illustrations Black and White
- Dried Foods
- Foods
- Fruits
- Recipes
- Vegetables
- Vitamins
Copyright: This item is under copyright.
msuspcsbs_weae_aluminumco23
Citation: Wear-Ever New Method Cooking Instruction Book. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=3465

