Heller's Secrets Of Meat Curing And Sausage Making
Red hard cover with a gilt frame and title. Black and white advertisements for Butcher's and Packer's Supplies are included along with an index. Pages 339 to 440 contain the advertisements. Entirely re-written and enlarged 8th edition. 440 pages.
Donor: Sliker, Shirley Brocker
Brand Name: B. Heller Manufacturing Chemists
Publisher: B. Heller and Co., Manufacturing Chemists (Chicago, Ill.)
22.5 x NaN cm
Copyright: Permission is granted from the copyright owner/holder.
Citation: Heller's Secrets Of Meat Curing And Sausage Making. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=34