Success With Meat: A Quarterly Magazines For All Who Are Engaged In The Meat Industry, October 1927
Front Cover features a white background with an illustrated cowboy twirling his lasso. Back cover contains the logo for Freeze-em Pickle in the center, a black and white box of Freeze-em Pickle in the upper right and two barrels of Freeze-em Pickle in the lower left. The upper left reads, "A Perfect Uniform Cure With A Mild, Sweet, Delicious Flavor." Below the logo, "For Curing Hams, Shoulders, Bacon, Corned Beef, Pickled Pork, and for curing All Kinds of Sausage Meat." "Complies with the U.S. Pure Food Laws" is at the bottom. 38 pagesView this piece: jpg pdf
Donor: Sliker, Shirley Brocker
Brand Name: B. Heller Manufacturing Chemists
Publisher: B. Heller and Co., Manufacturing Chemists (Chicago, Ill.)
18.7 x 14.0 cm
Copyright: Permission is granted from the copyright owner/holder.
Citation: Success With Meat: A Quarterly Magazines For All Who Are Engaged In The Meat Industry, October 1927. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=28