Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

Home Meat Curing Made Easy

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Description:

There are two items in this collection. The front cover has an orange seal on simulated red leather. The back cover has the same background and reads, "Cured Meats, an important part of the home food supply." Enclosed is the original mailing envelope with manuscript name and address.

Donor: Sliker, Shirley Brocker

Brand Name: Morton's Salt

Publisher: Morton Salt Co. (Chicago, Ill.)

1943

112 p.

27.3 x 22.2 cm

Books

Language: English

Key Terms:

Copyright: This item is under copyright.

msuspcsbs_mort_mortonsalt13

Citation: Home Meat Curing Made Easy. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=2143

illustration of king running with tray of tarts

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