Mexican Cooking: The Flavor Of The 20th Century That Real Mexican Tang
Front cover has the Gebhardt seal in the center with "flavor" and "Mexican Tang" portion of title surrounding it. Frame is composed of three green lines interspersed with yellow. Red and black lettering for title. The back cover features the same green and yellow frame as the front. The back illustration is of a Gebhardt bottle, salad, and salt at the top of the frame. 44 pages.
Donor: Sliker, Shirley Brocker
Brand Name: Gebhardt Chili Powder
Publisher: Gebhardt Chili Powder Co. (San Antonio, Tex. ; San Luis Potosi, Mexico)
21.0 x 9.5 cm
Copyright: This item is in the public domain.
Citation: Mexican Cooking: The Flavor Of The 20th Century That Real Mexican Tang. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=214