Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

Mexican Cooking: The Flavor Of The 20th Century That Real Mexican Tang

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Description:

The front cover has the Gebhardt seal in the center with "flavor" and "Mexican Tang" portion of title surrounding it. Frame is composed of three khaki lines interspersed with yellow. Red and black lettering for title. Plain white back. 44 pages.

Donor: Sliker, Shirley Brocker

Brand Name: Gebhardt Chili Powder

Publisher: Gebhardt Chili Powder Co. (San Antonio, Tex. ; San Luis Potosi, Mexico)

1911

44 p.

21.0 x 9.2 cm

Pamphlets

Language: English

Key Terms:

Copyright: This item is in the public domain.

msuspcsbs_gebh_gebhardtch1

Citation: Mexican Cooking: The Flavor Of The 20th Century That Real Mexican Tang. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=213

illustration of king running with tray of tarts

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