Corn Starch Cookery: A Collection Of Recipes For Dainty Dishes In Which Kingsford's Oswego Corn Starch Is A Principal Ingredient
Description:
The front cover reads, "Cookery" with a caricature of a chef stirring a copper pan. The background is light brown. The back reads, "To Obtain Best Results Use This, The Original Article, Absolutely Pure, Dainty, Delicate, Delicious." The yellow Kingsford box is in the center.
Donor: Sliker, Shirley Brocker
Author: Lincoln, D. A.
Printer: R.J. Oliphant (Owesgo, N.Y.)
Brand Name: Kingsford's Corn Starch
Publisher: T. Kingsford and Son (Oswego, N.Y.)
1893
128 p.
15.6 x 10.8 cm
Books
Language: English
Key Terms:
Copyright: This item is in the public domain.
msuspcsbs_kino_tkingsford3
Citation: Lincoln, D. A.. Corn Starch Cookery: A Collection Of Recipes For Dainty Dishes In Which Kingsford's Oswego Corn Starch Is A Principal Ingredient. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at http://www.lib.msu.edu/exhibits/sliker/detail.jsp?id=1618
