Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Collection

Jell-O Ice Cream Powder Makes Ice Cream, Sherbets, Ices And Puddings


The front cover illustrates a woman serving Chocolate Mouse to a seated man. She says the phrase "Doesn't this look good" to him. The title "JELL-O ice Cream Powder Makes Ice Cream, Sherbets, Ices and Puddings" is written above and below the illustration in red and blue lettering. At the bottom, the words "10 Cents A Package" is stated. The back includes illustrations of Cream Pudding and Grape Sherbet. "JELL-O Ice Cream Powder Makes Delicious Puddings. Do not mistake JELL-O Ice Cream Powder for JELL-O" is written at the top in red lettering. The inside pages are dedicated to various recipes that utilize JELL-O Ice Cream Powder in them. Some of the recipes listed are Walnut Ice Cream, Cream Rice Pudding, Tutti Frutti Ice, and Apricot Ice Cream.All recipe names are stated in red lettering and continue with directions on how to prepare the dish written in dark blue lettering. There is an insert located before the back end page titled "JELL-O America's Most Famous Dessert." No page numbers. There is also a small piece of white paper with typed black lettering on it and an illustration to the right of the front the pamphlet stated above.

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Donor: Sliker, Shirley Brocker

Brand Name: Jell-O

Publisher: Genesee Pure Food Co. (Le Roy, N.Y.)

1909 (ca.)

14.3 x 10.2 cm


Language: English

Key Terms:

Copyright: This item is in the public domain.


Citation: Jell-O Ice Cream Powder Makes Ice Cream, Sherbets, Ices And Puddings. The Alan and Shirley Brocker Sliker Collection, MSS 314, Special Collections, Michigan State University Libraries. Available at

illustration of king running with tray of tarts


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